.1 the safe area(s) shall generally be internal
space(s); however, the use of an external space as a safe area may
be allowed by the Administration taking into account any restriction
due to the area of operation and relevant expected environmental conditions;
.2 the safe area(s) shall provide all occupants
with the following basic servicesfootnote to
ensure that the health of passengers and crew is maintained:
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.1 sanitation;
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.2 water;
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.3 food;
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.4 alternate space for medical care;
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.5 shelter from the weather;
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.6 means of preventing heat stress and hypothermia;
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.7 light; and
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.8 ventilation;
.3 ventilation design shall reduce the risk that
smoke and hot gases could affect the use of the safe area(s); and
.4 means of access to life-saving appliances shall
be provided from each area identified or used as a safe area, taking
into account that a main vertical zone may not be available for internal
transit.